| Strain Number: | UAMH 8696 |
|---|---|
| Species Name: | Petriella boulangeri |
| Type: | |
| Synonyms: | Microascus boulangeri |
| Taxonomy: | FUNGI Ascomycota, Sordariomycetes, Microascales, Microascaceae |
| Strain History: | R.A.A. Morrall -> DAOM 145233 -> UAMH |
| Substrate: | lesions on leaves of Vicia faba in growth chamber | Location: | CANADA Saskatchewan (GEO: 52.94,-106.451) |
| Isolator: | R.A.A. Morrall |
| Isolation Date: | |
| Date Received: | 1996-12-04 |
| Characters: | CULTURE CONDITIONS ascomata not produced // CYCLOHEXIMIDE sensitive |
| Compounds: | |
| Cross Reference: | DAOM 145233 |
| Pathogenic Potential: | Human: no | Animal: no | Plant: no |
| Biosafety Risk Group: | RG1 (check the PHAC ePATHogen Risk Group Database for updates) |
| Regulatory Requirements: | No restrictions for Canadian requesters. International requesters must provide all legally required importation documentation prior to shipment. Plant pathogenicity status may be verified by using the USDA Agricultural Research Service (ARS) Fungal Database |
| MycoBank ID: | 192346 |
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