Strain Number: | UAMH 8469 |
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Species Name: | Pichia labacensis |
Type: | Pichia labacensis |
Synonyms: | |
Taxonomy: | FUNGI Ascomycota, Saccharomycetes, Saccharomycetales, Pichiaceae |
Strain History: | A. Cimerman & A. Kockova-Kratochvilova -> Gunde-Cimerman, N. (K-100) -> UAMH |
Substrate: | cellulose factory | Location: | CZECH REPUBLIC (GEO: 49.817,15.473) |
Isolator: | A. Cimerman & A. Kockova-Kratochvilova |
Isolation Date: | |
Date Received: | 1996-05-27 |
Characters: | APPLICATION suitable for the production of fodder yeast from ultrafiltered spent sulfite liquor - Cimerman & Kochkova-Kratochvilova, Z. allg. Mikrobiol. 24:219-222, 1984 |
Compounds: | |
Cross Reference: | ATCC 60432 // ATCC 60769 |
Pathogenic Potential: | Human: yes | Animal: yes | Plant: no |
Biosafety Risk Group: | RG2 (check the PHAC ePATHogen Risk Group Database for updates) |
Regulatory Requirements: | Canadian requesters must provide PHAC Pathogen and Toxin License Number (see: https://www.canada.ca/en/public-health/services/laboratory-biosafety-biosecurity/licensing-program.html) and a CFIA Written Authorization for transfer (http://www.inspection.gc.ca/plants/plant-pests-invasive-species/directives/date/d-12-03/eng/1432656209220/1432751554580#app2) prior to shipment. International requesters must provide all legally required importation documentation prior to shipment. Plant pathogenicity status may be verified by using the USDA Agricultural Research Service (ARS) Fungal Database |
MycoBank ID: | 106365 |
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