| UAMH Number: | 3094 |
|---|---|
| Species Name: | Byssochlamys fulva |
| Type: | Byssochlamys fulva |
| Synonyms: | |
| Taxonomy: | FUNGI Ascomycota, Eurotiomycetes, Eurotiales, Thermoascaceae |
| Strain History: | Rendle, T. -> IMI 40021 -> UAMH |
| Substrate: | bottled fruit | Location: | UNITED KINGDOM England (GEO: 52.356,-1.174) |
| Isolator: | Rendle, T. |
| Isolation Date: | 1933 |
| Date Received: | 1969-03-18 |
| Characters: | |
| Compounds: | BYSSOCHLAMIC ACID & MANNITOL Biochem. J. 27:1814-1819,1933 // BYSSOCHLAMYOPEPTIDASE A Appl. Microbiol. 25:163-168, 1973 |
| Cross Reference: | ATCC 10099 // ATCC 18352 // BKM F-907 // CBS 146.48 // CBS 626.67 // CECT 20342 // CMI 40021 // FRR 1125 // FRR 644 // IAM 14611 // IFO 31758 // IFO 31767 // IFO 31877 // IFO 6758 // IFO 7901 // IMI 129962 // IMI 40021 // JCM 12787 // JCM 23041 // LSHB BB134 // LSHB Pa24 // NBRC 31758 // NBRC 31767 // NBRC 31877 // NBRC 6758 // NBRC 7901 // NHL 2317 // NRRL 1125 // Thom 5367.6a // USDA BPI // VKM F-907 |
| Pathogenic Potential: | Human: no | Animal: no | Plant: no |
| Biosafety Risk Group: | RG1 (check the PHAC ePATHogen Risk Group Database for updates) |
| Regulatory Requirements: | Canadian requesters must provide PHAC Pathogen and Toxin License Number (see: https://www.canada.ca/en/public-health/services/laboratory-biosafety-biosecurity/licensing-program.html) prior to shipment. International requesters must provide all legally required importation documentation prior to shipment. Plant pathogenicity status may be verified by using the USDA Agricultural Research Service (ARS) Fungal Database |
| MycoBank ID: | 265519 |
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