Strain Number: | UAMH 2369 |
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Species Name: | Bettsia alvei |
Type: | |
Synonyms: | Ascosphaera alvei / Chrysosporium farinaecola / Chrysosporium farinicola / Chrysosporium hispanicum / Chrysosporium holmii / Chrysosporium medium / Chrysosporium medium var. spissescens / Chrysosporium minor / Chrysosporium minus / Chrysosporium pyriforme / Chrysosporium pyriformis / Ovularia farinaecola / Ovularia farinicola / Pericystis alvei |
Taxonomy: | FUNGI Ascomycota, Eurotiomycetes, Ascosphaerales, Ascosphaeraceae |
Strain History: | Pitt, J.I. (77) -> UAMH |
Substrate: | dried prunes | Location: | AUSTRALIA New South Wales (GEO: -31.253,146.921) |
Isolator: | J.I. Pitt |
Isolation Date: | 1970 |
Date Received: | 1965-03-15 |
Characters: | OSMOPHILIC 40% dextrose |
Compounds: | |
Cross Reference: | ATCC 18053 // CBS 154.67 // IMI 126288 |
Pathogenic Potential: | Human: no | Animal: no | Plant: no |
Biosafety Risk Group: | RG1 (check the PHAC ePATHogen Risk Group Database for updates) |
Regulatory Requirements: | Canadian requesters must provide PHAC Pathogen and Toxin License Number (see: https://www.canada.ca/en/public-health/services/laboratory-biosafety-biosecurity/licensing-program.html) prior to shipment. International requesters must provide all legally required importation documentation prior to shipment. Plant pathogenicity status may be verified by using the USDA Agricultural Research Service (ARS) Fungal Database |
MycoBank ID: | 631273 |
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