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| Strain Number: | UAMH 196 |
|---|---|
| Species Name: | Saccharomyces cerevisiae |
| Type: | |
| Synonyms: | Eutorula cerevisiae / Eutorulopsis cerevisiae / Kloeckera cerevisiae / Mycoderma cerevisiae / Mycokluyveria cerevisiae / Saccharomyces laghbi |
| Taxonomy: | FUNGI Ascomycota, Saccharomycetes, Saccharomycetales, Saccharomycetaceae |
| Strain History: | Lamb, Mr. -> UAMH |
| Substrate: | high alcohol wine yeast | Location: | UNKNOWN (GEO: ?,?) |
| Isolator: | |
| Isolation Date: | |
| Date Received: | 1954-12-15 |
| Characters: | CULTURE CONDITIONS API Profile # 2040030 |
| Compounds: | |
| Cross Reference: | |
| Pathogenic Potential: | Human: no | Animal: no | Plant: no |
| Biosafety Risk Group: | RG1 (check the PHAC ePATHogen Risk Group Database for updates) |
| Regulatory Requirements: | No restrictions for Canadian requesters. International requesters must provide all legally required importation documentation prior to shipment. Plant pathogenicity status may be verified by using the USDA Agricultural Research Service (ARS) Fungal Database |
| MycoBank ID: | 492348 |
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